Carrot Halwa in Instant Pot

Carrot Halwa ( Gajar ka Halwa )in Instant Pot this is very simple, Quick and delicious dessert .

Recipe Video :

Ingredients : 

  • Carrots (grated ) – 2 cups ( used 240 ml cup)
  • Milk – 3/4 cup
  • Sugar – 2 Tablespoons
  • Condensed Milk – 3 Tablespoons (or) ( add 3 tbs sugar instead of condensed milk )
  • Saffron Milk – (few saffron strands mixed with 1 tablespoon milk)
  • Cardamom powder – 1/4 Teaspoon
  • Ghee – 3 Tablespoons
  • Cashews – few
  • Raisins – few

Procedure : 

On Saute ,

  • Add :
    • Ghee
    • Cashews
    • Raisins
    • Saute a minute or till cashews turn golden & raisins puff up
    • Take  Cashews and Raisins out and keep aside
  • In same pan ,
  • Add :
    • Grated Carrots – Saute for 4- 5 minutes
  • Add :
    • Milk
    • Mix Well
  •  Cancel Saute
    • Close the lid & Seal  vent
    • Manual – 2 minutes
    • Pressure – HIGH
    • Natural Release
  •  When pressure is released naturally, then Open the lid and
  • Add :
    • Sugar
    • Condensed Milk
    • Saffron Milk
    • Cardamom powder
    • Keep Stirring till carrot Halwa is thicken
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